What is Regular Ghee? Regular ghee available in most supermarkets is made from the milk of crossbred cows — typically Holstein Friesian or Jersey cows. These cows produce milk that contains a protein called A1 beta-casein. While regular ghee is still a traditional fat, the A1 protein in the milk has been linked in several […]
A2 Cow Ghee vs Regular Ghee — What’s the Difference and Why It Matters
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